Its has been more than two weeks into Ramadhan. The fasting month has so far been so great. I had started making these beautiful Double Rolled Pineapple Tarts. This time I bought the pineapple jam from a home trader in my hometown. But the jam has a lot of big chunks of pineapple and the 'pineapple eyes'! I had to spend so much time, picking them out so as to make my tarts neat!
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Ready to roll! |
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Ready for the oven |
And I shall be making more of these today! :-)~
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